14th February 2020
FOOD TECH EXPO 3-5 March, 2020
VISIT US ON FOOD TECH EXPO INTERNATIONAL FOOD TECHNOLOGY FAIR 3-5 March 2020 STAND NO. F155 https://foodtechexpo.pl/en/ At our exhibition booth, we will be...

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14th October 2019
High Pressure Processing in Copernicus Science Center
Technology of high pressure processing of food was presented by Dr. Eng. Krystian Marszałek from the Department of Fruit and Vegetable Product Technology, Institute of...

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9th August 2019
Plant-Based Food
  Plant-Based Food is becoming more and more popular among consumers. The presence of these products in the FMCG sector is growing rapidly. The Nielsen published the...

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High Pressure Processing
High Pressure Processing also known as HPP or cold pasteurisation is a modern method of food preservation without using high temperatures in treatment. HPP is based on the aplication of high hydrostatic pressure to extend the...
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HPP equipment
EXDIN Solutions is provider of products and systems in the field of ultra-high pressures up to 6 000 bar (87 000 psi). Our technical expertise combined with long worldwide engineering experience for the most challenging high...
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Career
EXDIN Solutions provides High Pressure Processing technology, products and services for customers in modern industries world-wide. We are looking for ambitious individuals to join our company who is committed to people training...
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